Campfire Chefs: Bundle of 6 classes

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Wednesday June 6

10:00 AM  –  11:30 AM

For All Ages

Bundle of six classes, June 6 - August 29

Little Chefs goes outdoors! Kids are more likely to try new foods when they help prepare them. The Arboretum will serve as both outdoor kitchen and culinary inspiration for our youngest gourmands. We’ll work together to prepare delicious snacks made with healthy, natural ingredients. Thematic content and cooking tasks will be best suited to kids aged 3-6, but all ages are welcome. Please note, recipes may not be allergy-friendly – please inquire before registering if you have concerns. Price includes materials for food preparation. Program is held outdoors. 

June 6 - Summer Veggies

Roast some of your favorite summer veggies and create a savory snack.

June 20 - Sweet Fruit

Summer is ripe with delicious fruits. Bring out their summer sweetness over the fire!

July 18 - Foil Packs

Create your own delicious meals in a fun foil packet.

August 1 - Kid-Approved Chili

Create a yummy one-pot-meal with all your favorite ingredients.

August 15 - Toasted Sandwiches

Discover the many ways to make a deliciously warm sandwich over the fire.

August 29 - Breakfast Time

Discover interesting ways to make breakfast over the fire.

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