Little Chefs: Fresh & Frozen
This event is no longer on sale.
For Ages 4-6
Chill out in the heat by mixing sweet watermelon and quenching lime juice to turn into an icy treat. Pick fresh mint from our gardens to create a fragrant mint chocolate candy to go with it.
Kids are more likely to try new foods when they help prepare them. The Arboretum will serve as both outdoor kitchen and culinary inspiration for our youngest gourmands. Take a walk around the Edible Garden to see where our vegetables come from, and then head inside to prepare delicious dishes made with healthy, natural ingredients. Please inquire before registering if you have allergy concerns.
$15 members, $20 non-members (Fee is for the child only)
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